Asamurasaki Premium Oyster Soy Sauce – Rich Tsuyu Blend with Fresh Hiroshima Oysters, Bonito & Kelp Dashi – Perfect for Cooking, Boiling, Soups, and More – Monde Selection & iTi Award-Winning Quality – 500ml

Experience the rich umami of Asamurasaki Premium Oyster Soy Sauce, made from the finest Hiroshima oysters and blended with high-quality Honjojo soy sauce. Infused with bonito and kelp dashi, along with a perfect balance of sugar and mirin, this sauce delivers a deep, mellow aroma and richness that surpasses ordinary soy sauce. Use it as a seasoning for boiled foods, soups, or enjoy its versatile flavor in your everyday cooking. Awarded the prestigious Monde Selection Gold Award and the iTi Excellent Taste Award, this soy sauce is a world-renowned choice for both taste and quality.

• Premium Oyster Soy Sauce Blend – Extracts rich umami from fresh Hiroshima oysters combined with Honjojo soy sauce for deep, authentic flavor.
• Multi-Layered Flavor Profile – Enhanced with bonito and kelp dashi, sugar, and mirin, delivering a mellow aroma and rich depth, superior to regular soy sauce.
• Versatile Usage – Perfect as a soy sauce alternative, it can be used in dishes like boiled foods and soups by diluting with water for the desired taste.
• Award-Winning Quality – Winner of the Monde Selection Gold Award and iTi Excellent Taste Award, recognized globally for its exceptional taste and quality.
• Convenient & Economical – No need for additional effort, this sauce enhances all dishes effortlessly, with the option to add extra sugar or mirin for personal preference.